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Master's (MQF 7)
August 31, 2022 CEST

The Integrity of Gluten-Free Meals in the Maltese Food Service Industry

Jimmy Aquilina,
Coeliacrestaurantstrainingmanagementsafe dining
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Futouristic
Aquilina, J. (2022). The Integrity of Gluten-Free Meals in the Maltese Food Service Industry. The Online Open Access Repository of the Institute of Tourism Studies (Malta).
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